Author: John T Owens (195.8.12.---)
Date: 03-30-04 07:23
Has some nice Russian girl/baker heard of a dark bread called "chyorek". I like to bake and I want to make it for Easter, as someone told me it is an Easter bread. "Chyor-" sounds like something black, no? But I have no recipe.
And Julia, borscht is a favorite of mine, with plenty of sour cream and horseradish, s khrenom.Good luck to your little beauty!
